The ultimate meal planner

Discover more great recipes and get custom weekly menus and grocery lists

Join Now Free

Shaved Fennel, Apple, and Radish Salad

  • Servings
  • Hands-on time
  • Total time
  • Budget
  • 4
  • 20 min
  • 20 min
  • $$
Gatheredtable
adapted from Nina Planck

Ingredients

  • 1 orange, juiced
  • 1/2 lemon, juiced
  • 2/3 cup extra virgin olive oil
  • sea salt and black pepper, to taste
  • 2 fennel bulbs, trimmed
  • 3/4 cup fresh italian parsley, minced (about 1/2 a bunch)
  • 2 radishes
  • 1 granny smith apple
  • 1 gala apple
  • 1 cup walnuts, toasted

Directions

Prep: 1. Whisk 1/3 cup orange juice, 1 tablespoon lemon juice, olive oil, salt and pepper to make dressing. 2. Mince parsley. 3. Shave radishes, fennel and apples in thin slices on mandolin or box grater blade. 4. Toast walnuts. Make: 1. Toss all ingredients in dressing. 2. Scatter walnuts on top, serve.

Goes great with these recipes

Sausage-Apple-Sage Risotto
Chicken Thighs with Honey and Prunes
Fresh Mint and Pea Carbonara
Quinoa-Stuffed Acorn Squash
Sausage, Lentil and Kale Soup

The ultimate meal planner

Discover more great recipes and get custom weekly menus and grocery lists

Join Now Free