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Grilled Green Beans

  • Servings
  • Hands-on time
  • Total time
  • Budget
  • 4
  • 5 min
  • 15 min
  • $
Gatheredtable
from Gatheredtable Test Kitchen

Ingredients

  • 1 pound green beans
  • 1 teaspoon extra virgin olive oil
  • sea salt and pepper to taste
  • 4 skewers

Directions

Prep: 1. Pre-heat grill. 2. Soak skewers if using wooden ones. 2. Snap/chop ends off of beans. Make: 1. Skewer beans through center (to prevent falling through grill grates) 2. Brush beans with olive oil and sprinkle with salt and pepper to taste. 3. Grill beans until they are a little charred and reach the desired donness. 2-3 minutes per side will leave them a little crunchy. Leave them on for 5-6 minutes per side for less crunch.

Notes

Check out our favorite tips for grilling here - http://blog.gatheredtable.com/2015/06/26/barbecue-basics/

Goes great with these recipes

Perfect Grilled Pork Tenderloin
Grilled Citrus-Marinated Mexican Chicken
Asian BBQ Grilled Chicken
Western BBQ Burgers
Grilled Moroccan Chicken
Turkey and Zucchini Burgers

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