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Healthy Curried Chicken Salad with Yogurt

  • Servings
  • Hands-on time
  • Total time
  • Budget
  • 4
  • 20 min
  • 20 min
  • $$
Gatheredtable
adapted fromFood Republic

Ingredients

  • 1 cup red grapes halved
  • 4 stalk celery finely diced
  • 1 pound boneless skinless chicken breasts
  • 1 cup plain yogurt
  • 2 tablespoons curry powder
  • 1/2 teaspoon cayenne powder
  • sea salt and pepper, to taste

Directions

Prep: 1. Cut grapes in half. 2. Slice celery. Make: 1. Cook chicken with a little oil and water over medium-high heat, until cooked through, about 4 minutes per side. When done cut chicken into cubes. 2. Meanwhile, in a large bowl, whisk together the Greek yogurt, curry powder and cayenne until smooth. 3. Add the chicken, celery, grapes and fold until well-coated. 4. Serve!

Notes

We love to serve with with lettuce wraps, pita bread or crackers.

Goes great with these recipes

Lettuce Leaf Wraps
Gluten-free Dinner Rolls
Whole Wheat Pita Bread
Pita Bread

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