Prep: 1. Juice lime. 2. Shred lettuce. 3. Chop cilantro, cucumber, tomato, and avocado. Make: 1. Toss shrimp with a little salt, chili pepper, and 1 tablespoon fresh lime juice. 2. Toss lettuce and cilantro with olive oil and remaining lime juice. If desired, sprinkle tomatoes and avocado with salt and pepper. 3. In a large bowl, layer salad ingredients starting with the lettuce, cucumber, tomatoes, avocado, and shrimp on top.
This is also great topped with cheese. To make a heartier salad add 1 can of black beans and 1 cup of corn mixed with a little lime juice. If using raw shrimp just saute it in a little oil for 2 minutes per side and then toss with seasonings.