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Chocolate Fondue with Strawberries

  • Servings
  • Hands-on time
  • Total time
  • Budget
  • 5
  • 15 min
  • 15 min
  • $$
Gatheredtable
adapted fromOnce Upon A Chef

Ingredients

  • 8 ounces semi-sweet chocolate, finely chopped
  • 1 tablespoon sugar
  • 1 tablespoon unsalted butter
  • 1 cup heavy cream
  • 1 pound strawberries

Directions

Prep: 1. Chop chocolate. Make: 1. In a saucepan slowly melt chocolate, sugar, and butter. 2. Once chocolate is melted stir in cream. 3. Serve hot and dip in strawberries (or any favorite fruit)

Notes

We love to serve this with a variety of fruits and pound cake! You can also melt this slowly in the microwave on 50% power for 1-2 minutes, stirring occasionally.

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