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Grilled Moroccan Chicken

  • Servings
  • Hands-on time
  • Total time
  • Budget
  • 4
  • 15 min
  • 45 min
  • $
Gatheredtable
adapted fromOnce Upon a Chef

Ingredients

  • 1 pound boneless skinless chicken breasts
  • 1/4 cup extra virgin olive oil
  • 1 teaspoon sea salt
  • 1 teaspoon sugar
  • 3 garlic cloves, minced
  • 2 teaspoons paprika
  • 1 teaspoon cumin
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon turmeric (optional)
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon cayenne pepper

Directions

Make: 1. Whisk together all ingredients, except chicken, together in a small bowl or measuring cup. Add chicken and let marinade while grill heats or up to 12 hours. 2. Preheat grill. 3. Place chicken breasts on grill, brushing on additional marinade over top. Grill, covered, for 5-6 minutes per side.

Notes

Check out our favorite tips for grilling here - http://blog.gatheredtable.com/2015/06/26/barbecue-basics/

Goes great with these recipes

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Grilled Potato and Arugula Salad
Grilled Sweet Onions
Grilled Tomato Kebabs
Grilled Butter Lettuce with Creamy Dressing
Grilled Asparagus
Grilled Zucchini
Bulgur with Fresh Mint
Spicy Moroccan Carrots

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