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Cilantro Lime Quinoa

Ingredients

  • 1 cup quinoa
  • 2 cups vegetable broth
  • 1 clove garlic, minced
  • 2 tablespoons fresh lime juice
  • 1/3 cup chopped cilantro
  • sea salt and pepper, to taste

Directions

Make: 1. Combine quinoa and broth in a saucepan and bring to a boil. Reduce to a simmer and cook for 12-15 minutes or until broth is evaporated and quinoa is tender. Remove from heat and let sit, covered, for 5 minutes. 2. Meanwhile, mince garlic, juice lime, and chop cilantro. 3. Mix quinoa, garlic, lime juice and cilantro. Salt and pepper to taste.

Notes

This is also great with chicken broth.

Goes great with these recipes

Mushroom Hot and Sour Soup
Chicken Satay with Peanut Sauce
Citrus-Marinated Tofu with Onions and Peppers
Asian Style Grilled Cauliflower Steaks
Five-Spice Tilapia
Grilled Citrus-Marinated Mexican Chicken

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