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Chicken Wraps

  • Servings
  • Hands-on time
  • Total time
  • Budget
  • 4
  • 15 min
  • 20 min
  • $$
Gatheredtable
adapted from Paleo Cookbook for Dummies by Dr. Kellyann Petrucci

Ingredients

  • 1 head bibb lettuce
  • 1/2 cup diced red onion
  • 3 tablespoons chopped fresh cilantro
  • 1 tablespoon coconut oil
  • 1 pound ground chicken
  • 3 tablespoons lime juice
  • 1 1/2 tablespoons fish sauce
  • 1/2 teaspoon chili powder
  • sea salt and black pepper, to taste

Directions

Prep: 1. Separate lettuce leaves. 2. Dice/chop: onion and cilantro. Make: 1. In a skillet, heat coconut oil over medium heat and add onions to saute for one minute. 2. Add chicken and cook until no longer pink, about 7-10 minutes. 3. Stir in cilantro, lime juice, fish sauce, chili powder, salt and pepper. 4. Spoon chicken mix onto each lettuce leaf and serve.

Notes

Top with hot sauce and/or coconut aminos for some extra flavor!

Goes great with these recipes

Watermelon Slices
Homemade Sweet Potato Oven Fries
Homemade Baked French Fries
Carrot Fries
Spiced Sweet Potato Wedges
Sweet Potato Salad with Chili-Lime Dressing
Cauliflower Rice

The ultimate meal planner

Discover more great recipes and get custom weekly menus and grocery lists

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