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Turkey Sausage, Spinach and Cheese Mini Frittatas

Ingredients

  • 8 ounces turkey breakfast sausage
  • 6 eggs
  • 1/4 cup milk
  • sea salt and freshly ground black pepper, to taste
  • 1/4 cup fresh chopped spinach
  • 1/4 cup cheddar cheese (more to taste)

Directions

Prep: 1. Preheat the oven to 350 and grease a muffin tin. 2. Chop spinach and grate cheese. Make: 1. In a medium skillet, brown the turkey sausage links on medium-high heat. Cut sausage into 1/2 inch pieces. Set aside. 2. Whisk together eggs, milk, salt and pepper. Stir in spinach, cheese, and sausage. 3. Pour mixture into prepared muffin tins and bake for 20 minutes. 4. Allow to cool slightly and serve.

Notes

These also freeze extremely well! Make sure to cool them completely before freezing. To reheat, pop them in the microwave for 20-40 seconds. It's best to reheat them one at a time if you can.

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