The ultimate meal planner

Discover more great recipes and get custom weekly menus and grocery lists

Join Now Free

Asian Pork Chops

  • Servings
  • Hands-on time
  • Total time
  • Budget
  • 4
  • 10 min
  • 40 min
  • $$
Gatheredtable
from Gatheredtable Test Kitchen

Ingredients

  • 1/2 cup hoisin sauce
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon sweet chili sauce
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 pound of pork chops (4 small chops)
  • 2 teaspoon canola oil

Directions

Make: 1. Mix everything together (excluding chops) in a large shallow dish. 2. Place pork chops in marinade and ensure they are coated on both sides. Marinate pork chops, covered, in refrigerator for about 30 minutes (or up to 12 hours) -- less is ok if you don't have time to wait. 3. Heat oil in heavy frying pan over medium heat. Cook pork chops until cooked through, flipping once, about 3-5 minutes per side.

Notes

You can also cook these in a grill pan or make them on the grill! Just heat the grill or grill pan to medium heat and cook for 3-5 minutes per side.

Goes great with these recipes

Asian Grilled Corn
Asian Spinach with Peanuts
Homemade Sweet Potato Oven Fries
Roasted Delicata Squash
Spiced Sweet Potato Wedges
Raw Sweet Summer Snap Peas
Sweet Potato Salad with Chili-Lime Dressing
Asian Slaw with Peanut Dressing
Asian-style Sesame Kale
Simple Kabocha Squash (carb Side)
Sauteed Sugar Snap Peas
Shiitake Mushrooms and Sugar-snap Peas
Roasted Sugar Snap Peas with Sea Salt
Sugar Snap Peas with Sesame
Sauteed Corn
Asian Cucumber Salad

The ultimate meal planner

Discover more great recipes and get custom weekly menus and grocery lists

Join Now Free