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Egg and Grapefruit

  • Servings
  • Hands-on time
  • Total time
  • Budget
  • 4
  • 5 min
  • 5 min
  • $
Gatheredtable
from Gatheredtable Test Kitchen

Ingredients

  • 2 grapefruit
  • 4 eggs
  • 2 teaspoons extra virgin olive oil

Directions

Make: 1. Heat a non-stick skillet over medium-high heat. 2. Add 1/2 teaspoon olive oil and swirl to coat skillet, then crack egg into skillet. 3. Add 1 teaspoon of water to pan, reduce heat to medium low, cover and cook for 1 minute. 4. Remove egg from pan, season to taste with salt and pepper. 5. Repeat steps 1-4 with each egg. 6. While eggs are slice grapefruit in half 7. Serve eggs and grapefruit together.

Notes

A healthy and delicious breakfast!

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