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Roasted Asparagus

  • Servings
  • Hands-on time
  • Total time
  • Budget
  • 4
  • 2 min
  • 12 min
  • $
Gatheredtable
from Gatheredtable Staff

Ingredients

  • 1 bunch asparagus
  • 1 tablespoon extra virgin olive oil
  • 1/2 teaspoon sea salt

Directions

Prep: 1. Preheat oven to 400. 2. Wash and dry asparagus, cut off tough ends. Make: 1. Toss asparagus with oil and salt. 2. Bake on cookie sheet at 400 for about 5-10 minutes depending on your preferred doneness.

Notes

You can spice this up by adding any of your favorite seasonings! We love the simplicity of leaving it unseasoned though. Getting the woody ends off asparagus is a snap! Check out our favorite trick here - https://www.youtube.com/watch?v=lO--KBhVzeE

Goes great with these recipes

Chicken Teriyaki
Baked Chicken with Artichokes
Salmon with Rosemary and Garlic in a Packet
Moroccan Chicken Skillet
Classic Beef Meatballs
Lemon Herb Cod Fillets

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