The ultimate meal planner

Discover more great recipes and get custom weekly menus and grocery lists

Join Now Free

Huevos Rancheros

  • Servings
  • Hands-on time
  • Total time
  • Budget
  • 4
  • 15 min
  • 20 min
  • $$
Gatheredtable
adapted fromFarm Flavor

Ingredients

  • 3 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1/2 cup chopped green onion
  • 1/4 cup chopped fresh cilantro
  • 1 avocado, sliced (optional)
  • 2 tablespoons extra virgin olive oil
  • 1/2 cup spicy salsa (more to serve)
  • 1 (14.5-oz) can black beans
  • 1 teaspoon ground cumin
  • 1/4 teaspoon sea salt
  • 6 eggs
  • 6 corn tortillas, warmed

Directions

Prep: 1. Chop/mince/slice: garlic, red bell pepper, green onions, fresh cilantro and avocado. Make: 1. Sauté garlic in olive oil until fragrant. 2. Add salsa, beans, red pepper, cumin and salt. 3. Simmer until thickened, about 10 min., then stir in green onions. 4. Meanwhile, fry eggs sunny side up. Season with salt and pepper. 5. Warm tortillas and top with a spoonful of bean mixture, fried egg, extra salsa, chopped cilantro and avocado slices.

Goes great with these recipes

Vegetable Coleslaw
Corn and Tomato Salad
Mixed Green Salad with Strawberries
Five Minute Avocado Dip
Mixed Salad with Avocado
Simple Green Salad

The ultimate meal planner

Discover more great recipes and get custom weekly menus and grocery lists

Join Now Free